MSC's Annexed Food Technology Research Institute, established
in 1982 and formally licensed by Korean Ministry of Science and
Technology in 1987, has been actively engaged in various
reserches and developments for food and food additives related
Equipped with a variety of pilot facilities and precision test
equipments, MSC's Research Institute is currently doing its utmost
in developing new products as well as in controlling the quality of
its products including carrageenan, agar-agar, natural food color,
concentrated juices, seasonings, spices, flavors, and functional
In the future, MSC will continue to be the forerunner in creating new
food culture through its incessant R&D efforts based on the
future-oriented spirit of 'Human First.'
The sales division of Boondang branch is in charge of selling
products of our company in domestic market and Seoul flavor
laboratory researches all sorts of spices. The sales division conducts sales promotion, advertisement, reception and
management of orders, marketing research and product analysis,
development of product. Seoul Flavors Research Laboratory is
consisted of Sweet Flavor Office, Seasoning & Spice Flavor
Office, and Application Office. It takes charge of R & D and the sensory test works of products.
Miryang Agar-Agar Co., Ltd. was founded in 1961 based on Soto Agar-Agar Company and currently has 165,290m² of the plant site in Miryang City.
As the largest Agar-Agar provider in Asia, the company supplies approximately 300MT of Natural Agar-Agar on a yearly basis and exports 80% of its production to all over the world such as Japan.
Especially, thanks to the research activities of MSC Annexed R&D Institute, Miryang Agar-Agar Co., Ltd. surely exceeds Japan in developing the manufacturing technology.
In 1999, the company was awarded the Export Tower Trophy for the 1 million dollars export for the first time in record as an Agar-Agar manufacturer.
In addition, the company was awarded the Export Tower Trophy for the 5 million dollars export in 2007.
Under the motto, 'Supply safe and superior fertilizer, and lead
environmentally friendly organic farming.', Myeongshin Fertilizer
Co., Ltd. was established in 1995. Using high quality residual
products from MSC as raw materials, we produce approximately
30,000 MT fertilizer per year. We are receiving orders from National
Agricultural Cooperative Federation and boast the highest actual
supply result nationwide.
Founded in 2002 to specialize in production of some specified food
and additives such as sauces, natural food colors, food flavors and
so on. The corporate name stands for a company producing
popular and universal food and additives for generations. Its
business activities cover application and development of jellies and
fresh-green foods, as well as R&D works for sauces and flavors.